| Main ref. | |
| Country | |
| Locality | Near Kerguelen Island, January |
| Remark |
Taste qualities of large fish caught near Kerguelen Island are better than those of the smaller fish caught near Crozet Island. It should be used as a table fish for second course dishes, smoke cured products and products canned in oil from fried fish. |
| Weight proportions | |
| Chemical composition | |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
77 | 15.4 | 6 | 1.1 |
Liver |
- | - | - | - |
Roe |
- | - | - | - |
Viscera |
- | - | - | - |
Head/bone/fins |
- | - | - | - |
Waste/offal |
- | - | - | - |
Comment |